Verres Découpe Cuisine

Restaurant Chez Claude

Embers & rotisserie

Open 7 days a week

Flavors at all times

Our dishes of the day

Starter/main or main/dessert · € 22€
Starter/main/dessert · € 27€

Starters

from July 14 to 18

Seasonal savoury buffet

Dishes

from July 14 to 18

Monday July 14
Restaurant closed for special reasons
Tuesday July 15
Veal deglazed with lemon juice, sautéed potatoes, arugula salad, tomatoes, Parmesan cheese, and meat juice
OR
Irish beef skirt steak, fresh French fries, chef's sauce
OR
Chef's dish on request
OR
Vegetarian suggestion: Fresh salad, melon, cherry tomatoes, burrata cheese, mint, and black olives
Wednesday July 16
Burger of the moment & fresh fries
OR
Beef strip Irish plain, fresh fries, chef's sauce
OR
Chef's dish on request
OR
Vegetarian suggestion: Fresh salad, melon, cherry tomatoes, burrata cheese, mint, and black olives
Thursday July 17
Fish depending on the day's catch, crispy sushi rice, avocado guacamole, lime gel, red onion pickles, and teriyaki sauce
OR
Plain Irish steak, fresh French fries, chef's sauce
OR
Chef's dish on request
OR
Vegetarian suggestion: Fresh salad, melon, cherry tomatoes, burrata cheese, mint, and black olives
Friday July 18
Fish depending on the day's catch, crispy sushi rice, avocado guacamole, lime gel, red onion pickles, and teriyaki sauce
OR
Plain Irish steak, fresh French fries, chef's sauce
OR
Chef's dish on request
OR
Vegetarian suggestion: Fresh salad, melon, cherry tomatoes, burrata cheese, mint, and black olives

Desserts

from July 14 to 18

Seasonal dessert buffet

Our vision

Restaurant Chez Claude

Restaurant Chez Claude

It all began with 3 men from completely different backgrounds who share a passion for cooking.

From this passion is born an idea, which little by little is fleshed out, takes shape, questions itself?
From this idea is born a common project that brings these 4 men together at a beautiful table, a table that offers authentic cuisine, which highlights the very essence of a good meal: the quality of the products.

“La Bonne Cuisine is honest, sincere and simple”

Our friends

Quality products

Because we are proud to be able to offer you products that we have carefully selected, we have also decided to highlight the people behind these products…

Work group

Our seminar space

To organize your business meetings, training, recruitment interviews or seminars, we provide you with our seminar space.

Our modular rooms are equipped with the most modern equipment, free Wi-Fi and interactive screens to allow you to complete your session in the best possible conditions.

Salle de séminaire

Relaxation and conviviality

Our bar area

In a cozy atmosphere, the bar is the ideal place for a drink. Everything here has been thought of to create a chic atmosphere where one takes pleasure in meeting and lingering.

The bar offers an aperitif menu such as cold meats from here or elsewhere, vegetables, fish, cheese and fruit.

Restaurant Chez Claude