Verres Découpe Cuisine

Restaurant Chez Claude

Embers & rotisserie

Open 7 days a week

Our vision

Restaurant Chez Claude

Restaurant Chez Claude

It all began with 3 men from completely different backgrounds who share a passion for cooking.

From this passion is born an idea, which little by little is fleshed out, takes shape, questions itself?
From this idea is born a common project that brings these 4 men together at a beautiful table, a table that offers authentic cuisine, which highlights the very essence of a good meal: the quality of the products.

“La Bonne Cuisine is honest, sincere and simple”

Flavors at all times

Our dishes of the day

Starter/main or main/dessert · € 22€
Starter/main/dessert · € 27€

Starters

from April 15 to 19

Plate of cold meats and raw vegetables

or

Cream of the moment soup

 

Dishes

from April 15 to 19

Monday April 15
beef onglet, fresh chips, chef's sauce
OR
Vegetarian suggestion
Tuesday April 16
beef onglet, fresh chips, chef's sauce
OR
Vegetarian suggestion
Wednesday April 17
Burger of the day, fries, salad
OR
beef onglet, fresh chips, chef's sauce
OR
Vegetarian suggestion
Thursday April 18
Daily fresh Fish
OR
beef onglet, fresh chips, chef's sauce
OR
Vegetarian suggestion
Friday April 19
Daily fresh Fish
OR
beef onglet, fresh chips, chef's sauce
OR
Vegetarian suggestion

Desserts

from April 15 to 19

Seasonal tart

OR

Iced vacherin of the moment

 

Our friends

Quality products

Because we are proud to be able to offer you products that we have carefully selected, we have also decided to highlight the people behind these products…

Work group

Our seminar space

To organize your business meetings, training, recruitment interviews or seminars, we provide you with our seminar space.

Our modular rooms are equipped with the most modern equipment, free Wi-Fi and interactive screens to allow you to complete your session in the best possible conditions.

Salle de séminaire

Relaxation and conviviality

Our bar area

In a cozy atmosphere, the bar is the ideal place for a drink. Everything here has been thought of to create a chic atmosphere where one takes pleasure in meeting and lingering.

The bar offers an aperitif menu such as cold meats from here or elsewhere, vegetables, fish, cheese and fruit.

Restaurant Chez Claude